Beryl’s Gourmet – Extra Dark Chocolate Baking Coins (75% Cacao) 350g
Extra dark chocolate shape in coins. Bake stable chocolate coins. Suitable as topping, confectionery, flavouring, baking breads, cakes and pastries, and as decoration.
Ingredients: Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Emulsifier (Soya Lecithin E322), Sodium Bicarbonate, Natural Vanilla. May contain traces of nuts & milk protein.
Storage: Cool and dry place
Out of stock