Additional information
| Weight | 1 kg |
|---|
Nisshin Violet Low Protein Flour 1kg
RM12.50
Nisshin Violet Low Protein Flour – Unbleached【低筋麵粉】日清紫罗兰
- Extra fine, light and fluffy texture
- Highly recommended for Swiss Roll cakes
- Suitable Item: Crepe Cake, Roll Cake, Sponge Cake, Tart, Macaroon, Financier.
Protein: 7.8%
Ash: 0.33%
Type: Low protein
Origin: Japan
Out of stock
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