Gula Melaka Butter Cake Mix 500g

Ingredients:

• Butter Cake Ezy 500g
• Egg 200g
• Water 100g
• Melted Butter/Margarine/Oil 180g

Method:

Step 1 -Mix A,B,C with mixer attachment for 1 min low speed & ±4 min medium speed until pale & fluffy.
Step 2 -Slowly pour in D & mix at low speed for ±1 min.
Step 3 -Bake at ±180°C (Upper) & ±160°C (Bottom) for ±40-45 minute in deck oven.